MENUS
MENUS
Catering Menu
Updated June 23rd, 2024 | Prices & Menu Subject to Change
Menu
Fajita or Taco Bar
Ground Beef, Grilled Chicken, or Steak
Includes:
• Flour Tortillas • Lettuce • Tomatoes • Shredded Cheese • Pico de Gallo • Sour Cream •
Sandwich or Wrap Bar
Served with Potato Chips
Slice Ham and/or Turkey
Includes:
• American, Pepper Jack, & Swiss Cheese • Lettuce • Tomatoes • Pickles • Mustard • Mayo •
Appetizer Bar
Traditional, Breaded, or Boneless served with Bleu Cheese or Ranch Dressing and Celery with your choice of Sauces or Dry Rubs:
• Mild or Hot Buffalo • BBQ • Teriyaki • Mango Habanero • House-made Wise Guy Sauce (hopped up BBQ) • House-made Lacy's Sauce (garlic buffallo) • Lemon Pepper Dry Rub • Cajun Dry Rub • Caribbean Jerk Dry Rub • Garlic Pepper Dry Run •
BBQ Bar
Pulled Chicken, Pulled Pork, or Pulled Beef
Choice of 2 Hot Sides & 2 Cold Sides:
Hot Sides:
• Baked Beans • Mac & Cheese • Corn • Green Beans (with or without bacon) • Mashed Potatoes (with or without gravy) • House Chips •
Cold Sides:
• Cole Slaw • Salad • Pasta Salad • Pickles •
Choice of 2 Sauces:
• BBQ • Hot BBQ • Golden BBQ • Wise Guy Sauce •
À La Carte
*Each of our à la carte options feeds approximately 25 people unless otherwise noted
Cucumbers, Carrots, Broccoli and Bell Peppers served with Ranch Dressing
Fresh Tortilla Chips and House Made Queso and Salsa
(feeds approximately 40-50)
5 colorful, seasonal fruits served with a sweet Fruit Dip
A mix of sliced deli meats and cheeses with a cracker variety
Dessert Cheeses, Pretzels, Granola, Dessert Hummus, Graham Crackers and Fruit
